Valentine's Day

Crown Apple, Passion Fruit Purée & Cranberry Juice

$15

Braised Collard Blue Cheese Crumbs

NC Wildflower Honey Butter

Pea-mint Puree, Pickled Carrots & Cornbread Crumbs

Cheerwine BBQ, Roasted Apple & Red Kuri Squash Puree

Saffron Pappardelle, Charred Broccolini with Pecorino & Maitake Glaze

Brown Butter-Caper Sauce, Pernod-braised Fennel, Dill & Cucumber Compress

Parmesan-Truffle Risotto, Spicy-Honey Carrots & Sherry Glaze

Served with warm Caramel Sauce and a Complimentary Champagne Toast per Couple.